Food & Drink Tag

  What more could we ask for? Wonderful company and excellent food. What we shared: Prince Edward Island mussels with smoked chorizo, lemon confit and cilantro, served with grilled, buttery Italian bread, a hint of garlic. The best mussels of any restaurant in town, bar none. Yellow fin tuna crudo with mashed avocado, shaved radish, ginger/soy sugo/ and a rice cracker – a delicious medley of tastes. The special risotto – creamy, with grilled octopus, golden beets and cauliflower....

  Ristorante Firenze introduces their Iconic Wine Dinner! It is a unique opportunity to enjoy ORNELLAIA, SASSICAIA and SOLDERA from their reserve wine cellar. With the purchase of a bottle of their featured reserve wine, Firenze is offering Chef Francesco's FOUR course dinner for TWO, compliments of the house. The evening begins with a selection of classic Italian antipasti. You will then experience their house specialty Gnocchi with Burrata and Black Truffle followed by Prime Center cut Veal Chop Milanese. Their...

Even on a rainy and chilly day, Tengda had a great crowd for lunch. Why? Lots of delicious food at reasonable prices. The Japanese Bento Boxes are very popular, and the Ribeye Teriyaki option was excellent, with tender and flavorful steak and fresh and perfectly al dente vegetables. All of the boxes include an Asian salad, rice, California rolls and potstickers ($10 - $14). A new favorite is Chicken, Vegetable and Tofu in Coconut Curry Sauce...

The Z Hospitality Group, owners of Terra and Mediterraneo in Greenwich, recently opened their third Greenwich Avenue restaurant, EastEnd. Known for their elegant interiors, cosmopolitan but friendly ambience, welcoming staff, fine wines and delicious food, the Z Hospitality Group continues that tradition at EastEnd. [caption id="attachment_6892" align="aligncenter" width="550"] EastEnd dining room[/caption] There are new developments though. EastEnd features a much livelier bar scene than its sister restaurants on the Avenue. In the front of the restaurant, the bar...

Enjoy the cozy fire, Valentine margs and great farm-to-table food @ Boxcar 203 - 661- 4774 www.boxcarcantina.com 44 Old Field Point Road - Greenwich, CT Have a great Valentine’s Day at Tengda Whatever your taste buds are in the mood for, Tengda has something delicious 203 - 625 - 5338 www.tengdaasianbistrogroup.com 21 Field Point Road – Greenwich, CT  Firenze is offering a special St. Valentine’s Day Menu Call or visit their website to make your reservation today 203 - 817 - 0919  www.gvfct.com contact@gvfct.com 249 Railroad Ave, Greenwich, CT ...

San Valentino: La Festa Degli Innamorati Offering a special St. Valentine's Day Menu (see below) - a tantalizing a la carte menu – and seductive desserts all weekend long. Seatings on Sunday beginning at 4:30 and continuing until 8:00 PM. In partnership with David Noto of Altaneve, Firenze will offer you the highest quality Prosecco in the world. Call or visit their website to make your reservation today. 203 – 817 – 0919  www.gvfct.com contact@gvfct.com 249 Railroad Ave, Greenwich, CT  ...

It’s hard to find a better lunch or a better bargain than the Japanese Bento Boxes at Tengda Asian Bistro. In addition to the main course, all the boxes offer a California Roll, potstickers, rice and salad. For the main course, one can choose chicken, ribeye, salmon, shrimp or tofu/vegetable teriyaki, shrimp and/or vegetable tempura, assorted sushi or sashimi. The shrimp/vegetable tempura is delicious. The shrimp are large and tender. The vegetables include broccoli, green beans, sweet...

Eastend had its soft opening last week. We went there with a few Moms of the Week naturally, Kyle Healy and Bryanne Crabb to bid Bryanne good luck in her move back to Australia. The place was filled to capacity. Suzanne and Ramze Zakka, owners of Z Hospitality Group, were there to welcome friends and family to their new, American-themed restaurant at 409 Greenwich Avenue. The bar is beautiful. Separating it from the dining room, a...

The appetizer menu simply said “Thai Crab Cake,” leading us to expect a few bites. Instead we got two large delicious crab cakes drizzled with a chili crème sauce next to a substantial mesclun salad with papaya and daikon strips as garnish. This dish definitely made for a great lunch. Other appetizer favorites that can make a meal at Tengda: Thai Chicken Lettuce Wraps (diced chicken in mild Thai bean paste sauce wrapped in leaves of...

Join the staff at Firenze for a four-course meal of salad, homemade lasagna, chicken breast in 4 cheese sauce and dark chocolate mousse for dessert. The courses will be paired with fine Italian wines: Jermann Pinot Grigio Volpaia Chianti Classico Riserva Capezzzano Carmigiano Volpaia Vin Santo Take Advantage of this Awesome Greenwich Restaurant Week Special! 6:30 – 9:00 PM $50 per person (tax and gratuity not included) call to reserve. 203 – 817 – 0919 www.gvfct.com contact@gvfct.com 249 Railroad Ave, Greenwich, CT ...

If you haven’t tried Firenze yet, you should. The service is efficient and friendly, the atmosphere is both warm and sophisticated, and the food is delicious. For starters, it is hard to resist the Cheese and Meat Board, which can be for two people or more. It contains parmigiano, pecorino, gorgonzola and asiago cheeses, with generous portions of Prosciutto de Parma, salami, both spicy and dolce, bruschetta, walnuts, grapes, olives and honey. A feast in itself,...

  Come to Tengda Asian Bistro tomorrow night! Delicious food & wine sponsored by your favorite wine shop,Val's Putnam Wines and 90+ Cellars. This event is free! 203 – 625 – 5338 21 Field Point Road – Greenwich, CT  www.tengdaasianbistrogroup.com ...

Gourmet Wine lunch with Peter Mondavi Jr. Wednesday, October 28th, 12:00pm 249 Railroad Ave (Greenwich) 203 - 817 - 0919 Established in 1861, Charles Krug is the oldest winery in Napa Valley. Peter Mondavi's family is one of the most important and influential in the world of wine. Meet the man, listen to his fascinating story and taste his wines along with a tasting menu prepared by Chef Francesco Casu. First Course Pan-seared Scallop atop a Roasted Potato with Sundried Tomato &...

Dougie’s (owned by the Zaccagnini Family), on the Greenwich/Port Chester border, is a little place that serves great food.  An amazing number of people go in and out of Dougie’s everyday. Busy from breakfast to late lunch/early dinner. Party with Moms favorites - Bacon, Egg & Cheese and Sausage, Egg & Cheese Chili Dogs & Cheeseburgers The Colombian iced coffee is delicious and so are the many flavors of cold Stewart’s soda in the case. The staff...

Perfect for a hot summer day, a cool new salad idea from Frank Greco of Bella Cucina, Greenwich! Watermelon, feta cheese, blueberries on a bed of arugula, drizzled with a sweet balsamic vinegrette - red, white and blue for the 4th of July. Refreshing and delicious! 160 Hamilton Ave, Greenwich, CT 203 - 622 - 1693 (express)  203 - 422 - 0492 (bella) www.grecosbellacucina.com...

Party with Moms loves Tengda. We’ve written about the amazing appetizers, and how we often make a meal of sharing them. We’ve extolled the great sushi, from California and tuna rolls to the special creative rolls. Last night, we limited ourselves on the appetizers and the sushi offerings to sample some of the great dinner entrées. We didn't go wrong. Green Tea rubbed Salmon with mashed potatoes and lobster was incredible. How luxurious to have lobster...

Opening at 11:00 AM on weekdays, and 8:00 AM on weekends, Caren’s Cos Cobber specializes in traditional American food (think EEEEEATS!). Whether you are there for brunch, lunch or dinner, you will love the food. Join Caren this Saturday for the Belmont Stakes, and the chance for a Triple Crown winner. From 5:00 to 6:30 enjoy half price drink specials while you watch the race on their giant TVs. 31 East Putnam Ave – Cos Cob, CT...

  Allagash brews the finest Belgian Style beers you can find on earth. Founded by Rob Tod, in the outskirts of Portland, Maine, Rob sold his first batch of beer in the summer of 1995 and Allagash was born. Allagash has 6 year round beers. Our favorite is Allagash White. It’s friendly, fruity, refreshing and simply delicious. To learn more about all their year round beers click here. Allagash also has a vast amount of specialty and limited edition...

WE WILL BE AT BOXCAR CANTINA OF COURSE! Outstanding margaritas, delicious food, the best guacamole, salsa and chips you will ever have! Open for lunch and dinner and in between, 11:30 AM – 9:30 PM. Pinatas, giveaways and more… Party with Moms at Boxcar Cantina all day & night. Don’t miss the fun! 44 Old Field Point Road – Greenwich, CT – 203-661-4774 www.boxcarcantina.com ...

It is hard to resist filling up on the delicious appetizers at Tengda, but you should definitely save some room for the sushi. Tengda features lots of creative and attractively presented sushi and sashimi. You can pig out on the sushi boat for 2, or dine more modestly on the regular rolls, like tuna, California, yellowtail, spicy crab salad, eel/avocado and many more.  We like to sample the special rolls, products of the sushi chef’s creativity....

Trying to think of an outing for kids on these frigid weekends? Here’s a suggestion: have brunch at the Cos Cobber. Brunch is served from 8:00 AM to 1:00 PM on Saturday and Sunday, and it features lots of menu items that appeal to kids. Chocolate chip or blueberry pancakes, and French Toast with strawberries are perennial favorites. Adults may prefer the choice of omelets, delicious Eggs Benedict or the bagel with smoked salmon and...

One of the best ways to experience Tengda is to go with a group and sample the appetizers. Rather than settling on one dinner dish, this allows you to have a tasting feast by sharing with your friends. The appetizers at Tengda are amazing, with surprising contrasts of tastes and textures!  Party with Moms favorites: Tuna Tower - like a tiny building, four layers of fresh raw tuna are presented between four wonton crisps with a topping...

The Cos Cobber is a great place to view the Super Bowl while enjoying delicious food and drinks. Watch the Seahawks battle the Patriots on the Cobber’s huge TVs in the restaurant and bar. If you like traditional fare - amazing cheeseburgers, wings, Philly cheese steak, and fries, you’re in the right place. And the Cobber’s pulled pork sliders are the best in town! Or, if you prefer something lighter, try the seared tuna salad...

Val's Putnam Wines invites you to a special wine sampling of 90+ Cellars at Tengda Asian Bistro from 4:00 - 8:00 tonight.  Enjoy delicious food and wine as a holiday gift from Val's.   Reserve your place by calling Val's at 203 - 869 - 2299. 21 Field Point Road - Greenwich, CT ...

Friday, December 5th                                                                             4:00 - 7:00 Sample Miller Gin cocktails. Saturday, December 6th 1:00 - 4:00 Great Holiday Wines from Kathy Lee Gifford & InnoVino. 4:00 - 7:00 Iberia Wines - Octavio Galli has holiday line up to try.  Sunday Funday, December...

Val’s Weekend Lineup… Friday 4:00 – 7:00 Black Friday Favorites to taste. Saturday 3:00 – 7:00 Sample new arrivals. Sunday Noon – 5:00 Try Val’s “employee favorite” new picks The friendly guys and gals at Val’s can’t wait to help you choose some more delicious holiday wines! 125 W Putnam Ave Greenwich, CT www.valsputnamwines.com...

Make reservations today to enjoy a unique opportunity, offered by Golden View Firenze Restaurant and Val’s Putnam Wines & Liquors. Golden View’s most exquisite dishes will be served with 16 rare and vintage Italian wines from award winning producers. Dinner beginning tonight at 7pm.   Call 203 - 817 - 0919 to reserve your table. 249 Railroad Ave, Greenwich, CT.    ...